QUALITY CONTROL

Maintaining process parameters strictly e.g. ph of juice, temperature of mixed juice and syrup juice.

Mobiles are custom wrapped for easy identification.

We are a fully insured nationally ranked brand.

Maintaining good sanitation at mills and in the boiling house.

Using minimum, tested, good quality chemicals for processes.

Adopting latest technologies for juice and syrup/melt clarification e.g. film type Sulphur burner, SCS, FCS and MCS

Avoiding direct steam application to intermediate sugar products.

Doing experiments and special analysis to ensure optimum ICUMSA of all intermediate products and the final product.